Today’s diet and health landscape is more complicated than ever before. With the abundance of fad diets, conflicting advice about what’s really best for our health, and the growing rampancy of food intolerances and allergens, making good dietary decisions has become an overwhelming undertaking for those looking to nourish their bodies simply but effectively.
The Recipe Hacker Confidential is already getting some buzz, recently securing this positive review from Foreword Reviews:
Her new cookbook contains more than 120 recipes that are free of the worst toxic offenders: gluten, grains, dairy, soy, and refined sugar. They are, however, full of flavor and nutrition and readily counter anyone’s belief that healthy food can’t be scrumptious. … inspirational (but not preachy) suggestions for achieving another step toward a healthier lifestyle.
We are thrilled to be publishing The Recipe Hacker Confidential, a book that aims to simplify healthy eating, and eagerly await its December 27 pub date!
Hi dear , I am a newbie . I just read your book . Following your steps , I am also make a recipe .
I would love to win this cookbook!! I love your recipes so I am sure I will love his!! I am always looking for recipes that include good nutrition without wheat and sugar.