All Print Press for The Recipe Hacker Confidential

With more than 20,000 copies sold of her previous book, Diana returns with The Recipe Hacker Confidential, a follow-up recipe book offering healthy twists on favorite dishes, free of gluten, soy, dairy, and cane sugar. Keuilian spills all her secrets on how to hack these recipes—and many more—while preserving the flavor, presentation, and enjoyability of each sumptuous dish. She also shares stories and musings throughout the book that will inspire, encourage, motivate, and propel you toward weight loss, better health, and culinary happiness.

Midwest Book Review — book review in January issue. From the review: “Simply stated, “The Recipe Hacker Confidential” is enthusiastically and unreservedly recommended for personal, family, and community library cookbook collections.”

Foreword Reviews – review featured in the Cozy Up Section (mailed in the publication’s winter issue). From the review: “Her new cookbook contains more than 120 recipes that are free of the worst toxic offenders: gluten, grains, dairy, soy, and refined sugar.  They are, however, full of flavor and nutrition and readily counter anyone’s belief that healthy food can’t be scrumptious. … inspirational (but not preachy) suggestions for achieving another step toward a healthier lifestyle. 

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